Saturday, November 27, 2010

Mas Comidas

Here's more of the food we've been enjoying!

Savory crepes filled with minced ham and cheese, covered in a pesto cream sauce:


Spinach bunuelos (rice, flour, egg, spinach combined, and then fried):


Uruguayan pizza (complete with pepperoni, onions, red peppers, and corn and peas):


Beef empanadas:


Fish with carmelized onions, and sliced potatoes:


And one of the great desserts, walnut cake with dulce de leche:

No comments:

Post a Comment